Yum Yum Curry Ramen

User Guide

1. Put the contents in a bowl.
2. Pour boiling 360ml , cover for 3 minutes and you are done !

Ingredients & Allergy

Wheat flour, palm oil (including antioxidant E319), tapioca starch, salt, flavor enhancer: (E621, E627, E631), sugar, vegetables (onion, garlic), creamer (glucose syrup, hydrogenated palm kernel oil, milk protein, acidityAdjuster: E340, Emulsifier: E471), spice herb (chili, turmeric, coriander, fennel, clove), maltodextrin, corn starch, acidity adjuster: (E500, E452, E451), curry powder 0.3% (turmeric, fennel, coriander) ,Cumin,Cinnamon), Thickener: (E466,E415), Coating inhibitor: E551, Aroma, Yeast Extract

Nutritional Information

Calorie: 308Kj / 73Kcal
Fat: 2,8g
Saturated fat: 1,4g
Carbohydrate: 10,0g
Sugars: 0,6g
Protein: 1.3g
Salt: 0,8g