User’s Guide
- Open the lid up to the marked line.
- Pour boiling water up to the marked line in the container.
- After 3 minutes, stir well and eat.
- You can enjoy it more deliciously if you eat it with kimchi according to your taste.
Ingredients & Allergy
Cotton: wheat flour, acidity regulator: (E501, E500, E339), tocopherol liquid (antioxidant: E306, emulsifier: E322, green tea extract (catechin), color: E101)
Soup: Seasoning (hydrolyzed vegetable protein ( soybean , wheat ), maltodextrin, onion, yeast extract, sugar, salt, vegetable oil (sesame, mustard, merchant), salt, flavoring (maltodextrin, garlic, chili, pepper, salt) ,sugar (sugar, maltodextrin)), flavor enhancer: (E627,E631), mushroom
Vegetable flakes: dried vegetables (bok choy, cabbage, carrots)
Nutritional Information
calorie : 1.816Kj / 434Kcal
Fat : 17,0g
saturated fat :8.5g
carbohydrate :63.0 g
sugars : 7.8 g
protein : 7.3g
salt : 2,4g
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