Ottogi tteokbokki flavor 90 g

User Guide

1. Open the bag, take out the soup, and crush the noodles to fit.
2. Add the amount of tteokbokki flavored soup to your liking.
3. Shake the soup to mix well.

Ingredients & Allergy

Noodles : Wheat flour (USA, Australian), palm oil (Malaysia), high oleic sunflower oil (imported), modified starch, potato starch, alpha corn powder, refined salt, emulsified oil, eggshell powder, noodles added alkali agent (acidity regulator) , Refined Sugar, Vitamin B2, Citric Acid, Green Tea Flavored Milk
Soup: glucose, tteokbokki flavor seasoning powder No. 1, tteokbokki flavor seasoning powder, refined salt, garlic seasoning powder, refined sugar, enzyme-treated stevia, mixed preparation (nutrient fortifying agent), chili extract ( wheat flour ( wheat ), skim soybean ( soybean ) , lactose ( milk ), eggshell powder ( eggs ))

Nutritional Information

calorie 1.715Kj / 410Kcal
Fat 14,0g
saturated fat 5,6g
carbohydrate 64.0 g
sugars 4.0g
protein 7.0g
salt 1,8g