User Guide
- Open the product along the tearing area.
- If you use it for various miso dishes such as soybean paste , greens , stew , soup , pickle , stir -fry, you can get a good taste .
Ingredients & Allergy
Soybean , Purified Water, Wheat Flour, Refined Salt, Fermented Soybean Flour, Yolmakgalli , Wheat , Skim Soybean , Barley , Flavor Enhancer (E627,E631)
Nutritional Information
calorie 640Kj / 153Kcal
Fat 1,8g
saturated fat 0,3g
carbohydrate 24,0g
sugars 5,8g
protein 12.5g
salt 4.0g
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