Sangchon Cheonggukjang 300 g

User Guide

Cooking delicious cheonggukjang stew
Ingredients: Hwangtobang Cheonggukjang 200g, Ummal Soybean Paste 1Tbsp, Beef or Pork Grains, Zucchini, Tofu, Minced Kimchi, Green Onion, Garlic

1. Open the product along the opening.
2. Cook all the ingredients except cheonggukjang first, then add cheonggukjang and bring to a boil.

Ingredients & Allergy

Soybean , Refined Salt

Nutritional Information

calorie 452Kj / 108Kcal
Fat 0,8g
saturated fat 0,1g
carbohydrate 14,9g
sugars 3.0 g
protein 10,2g
salt 1,0g