Nongshim Shin Kimchi Ramen Cup

User’s Guide

1. Open the product and pour the contents and boiling water up to the mark on the container.
2. Stir well after 3 minutes and enjoy .

Ingredients & Allergy

Noodles: wheat flour, potato starch, palm oil, salt
Soup: salt, kimchi seasoning, flavor enhancer (621), spices, paprika powder, red pepper paste powder, spicy seasoning, soy sauce powder, sesame oil powder, color (150C), flavor enhancer (627,631)

Flakes : Kimchi flakes (white cabbage , red pepper , garlic , salt , sugar , ginger ), dried green onion , dried carrot , dried Chinese cabbage , dried fish cake ( red pepper flavor )

Nutritional Information

calorie : 1.799Kj / 430Kcal
Fat : 14,0g
saturated fat : 6,9g
carbohydrate : 68,0g
sugars : 4.4g
protein : 8,1g
salt : 5.2 g