[Domestic] Nongshim Shin Ramyun – Multi 5 x 120 g

User Guide

1. Boil 550ml (3 cups) of water.
2. When the water starts to boil, add noodles and soup together and boil for another 4 minutes and 30 seconds.
3. Spicy and delicious Shin Ramyun is ready.

Ingredients & Allergy

Noodles: wheat flour, palm oil, potato starch, modified starch, eggshell calcium, refined salt, vegetable seasoning extract, noodle-added alkalizer (acidity regulator), mixed preparation (acidity regulator), oligo green tea flavor solution, vitamin B2
Soup: Refined salt, beef flavor base, refined sugar, broth flavored seasoning base, stir-fried seasoning powder, seasoned beef powder, seasoned amino acid soy sauce powder, garlic fermented seasoning powder, powdered miso, garlic base, soy sauce powder, seasoning seasoning, seasoned red pepper powder, Black pepper powder, 5-ribonucleotide disodium, complex seasoning powder, chili flavor powder, pork bone seasoning powder, spicy seasoning powder, disodium succinate, pepper flavor powder, beef bone seasoning powder, seasoned yeast powder, pepper extract powder, onion flavor powder , Fermented shiitake powder, powdered caramel (caramel pigment, starch syrup powder), ginger extract powder, shiitake mushroom powder, yeast seasoning powder, dried green onion, dried shiitake mushroom, dried carrot, dried red pepper

Nutritional Information

Calorie: 1.761Kj / 421Kcal
Fat: 13,3g
Saturated fat: 6,7g
Carbohydrate: 66,7g
Sugars: 3,3g
Protein: 8.3g
Salt: 1,5g