User Guide
- Open the lid and spread the soup evenly over the noodles.
- Pour boiling water up to the inner line of the container.
- Close the lid and wait for about 3-4 minutes, then stir well before serving.
Ingredients & Allergy
Noodles: Rice, Wheat Flour , Starch, Refined Salt
Soup: Refined Salt, Soy Sauce Powder ( Soybean , Wheat , Refined Salt), Garlic Powder, Kelp, Green Onion, Carrot, Sodium Glutamate, Black Pepper Powder, Onion Powder, Sugar, Glucose, Beef Extract, chili powder
Nutritional Information
Calorie: 1.488Kj / 356Kcal
Fat: 0,6g
Saturated fat: 0,0g
Carbohydrate: 78,0g
Sugars: 6.0 g
Protein: 8.9g
Salt: 2.0g
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